Soft 100% whole-wheat sandwich bread made with a straightforward recipe for everyday sandwiches and toast.
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Description Of Product
Ingredients
Whole wheat flour, water, yeast, brown sugar, wheat gluten, 2% or less: salt, expeller pressed canola oil, cultured wheat flour, vinegar, flax seed meal, enzymes, acerola cherry powder. May be topped with wheat bran.
Contains the following allergens:
Wheat
Contains the following allergen derived oils:
May contain the following allergens:
Manufactured on shared equipment that also processes products containing sesame. May contain sesame.
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.

