Nutella found a cookie to carry it around, which feels like excellent engineering. These crisp little biscuits come filled with creamy hazelnut-and-cocoa spread for a crunchy-meets-creamy bite that makes snack time feel considerably more exciting than it did five minutes ago.
Nutella Biscuits Cookies
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Description Of Product
Ingredients
HAZELNUT SPREAD WITH COCOA (SUGAR, PALM OIL, HAZELNUTS, SKIM MILK, COCOA, LECITHIN AS EMULSIFIER, VANILLIN AN ARTIFICIAL FLAVOR), WHEAT FLOUR, VEGETABLE FATS (PALM, PALM KERNEL), CANE SUGAR, LACTOSE, WHEAT BRAN, MILK POWDER, HONEY, DISODIUM DIPHOSPHATE, SODIUM BICARBONATE AND AMMONIUM BICARBONATE AS LEAVENING AGENTS, MALTED BARLEY FLOUR, COCOA, SALT, EXTRACT OF MALTED BARLEY AND CORN, WHEAT STARCH, LECITHIN AS EMULSIFIER, VANILLIN: AN ARTIFICIAL FLAVOR
Contains the following allergens:
Corn, Dairy, Tree Nuts, Wheat
Contains the following allergen derived oils:
May contain the following allergens:
Soy. Lecithin listed as emulsifier, but no source specified.
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.