Bite-sized crunchy chocolate chip cookies with crisp texture and rich dairy-free chocolate chips. Packaged for lunchboxes, bags, and on-the-go snacking; gluten-free, vegan, non-GMO, and free from the top 9 allergens.
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Description Adapted From Company Website
Ingredients
Gluten Free Flour Blend (Oat Flour, White Rice Flour, Cassava Flour, Sorghum Flour), Organic Cane Sugar, Sunflower Oil, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Water, Tapioca Starch, Tapioca Fiber Syrup, Baking Soda, Vanilla Extract, Sea Salt, Caramelized Cane Sugar, Xanthan Gum, Konjac Gum, Rosemary Extract.
Make sure to check individual labels prior to buying or eating as product information may have changed.
Contains the following allergens:
Oats
May contain the following allergens:
None listed
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.

