For chocolate lovers who don’t believe in doing things halfway, these Mexican-inspired double chocolate chip cookies bring plenty of chocolate flavor to dessert time.
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Description Of Product
Ingredients
Almond flour, tapioca starch, coconut oil, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), coconut sugar, cane sugar, arrowroot powder, chickpea flour, cassava flour, avocado oil, cocoa processed with alkali, apple cider vinegar, sea salt, baking soda, Mexican vanilla extract, cinnamon. Contains: Almonds.
Contains the following allergens:
Tree Nuts
Contains the following allergen derived oils:
Coconut Oil
May contain the following allergens:
None listed
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.

