Hearty multigrain bread combining grains and seeds for a textured sandwich loaf.
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Description Of Product
Ingredients
Whole wheat flour, water, whole grains [wheat, rye, corn, oats, millet, triticale, brown rice, barley, buckwheat, Kamut® (khorasan wheat), teff], wheat gluten, sunflower seeds, sugar, brown and golden flaxseed, oat fiber, vegetable oil (soybean), sea salt, natural flavors, yeast, fermented wheat flour, soy lecithin, black chia seeds, kaniwa seeds, poppy seeds, grain vinegar, citric acid, hazelnuts (filberts).
Contains the following allergens:
Oat, Corn, Soy, Tree Nuts, Wheat
Contains the following allergen derived oils:
Soybean Oil
May contain the following allergens:
Made in a bakery that may also use milk.
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.

