Crunchy chocolate breakfast biscuits made with cocoa, oats, and flax for a ready-to-eat packaged cookie that works for breakfast or snacking.
Sweet Loren’s Chocolate Breakfast Biscuits
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Description Adapted From Company Website
Ingredients
Flour Blend (oat, rolled oats, tapioca starch), Sugar, Palm Oil, Cocoa Powder, Flax Seed Meal, Sea Salt, Natural Flavors, Rosemary Extract (to preserve flavor), Baking Soda, Sunflower Lecithin, Thiamine (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Pyridoxine HCl (Vitamin B6), Cyanocobalamin (Vitamin B12).
Make sure to check individual labels prior to buying or eating as product information may have changed.
Contains the following allergens:
Oats
May contain the following allergens:
Made on a dedicated line free of gluten, wheat, milk, peanuts, tree nuts, soy, eggs and sesame. Facility also processes eggs, milk, soy, peanuts and tree nuts on a separate line.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.