Mac and cheese is comfort food for a reason, and giving it up can feel like a pretty big ask. Daiya’s dairy-free cheddar-style version makes it easier to put a familiar, creamy-style pasta dish back on the menu. It’s a convenient pantry option for quick lunches, easy dinners, or those days when only mac and cheese sounds good.
Daiya Dairy-Free Cheddar Deluxe Mac & Cheese
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Description Of Product
Ingredients
RICE PASTA (WHITE RICE, BROWN RICE), DAIRY-FREE CHEESE SAUCE (WATER, COCONUT OIL, EXPELLER PRESSED SAFFLOWER OIL, MODIFIED POTATO STARCH, SALT, CANE SUGAR, NATURAL FLAVORS, CALCIUM PHOSPHATE, LACTIC ACID, PEA PROTEIN, SODIUM ALGINATE, YEAST EXTRACT, ANNATTO (COLOR)).
Contains the following allergens:
None listed
Contains the following allergen derived oils:
Coconut Oil
May contain the following allergens:
None listed
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.