Chocolate cookies with chocolate chips? MadeGood clearly understood that moderation was not the assignment. These soft, chewy mini cookies deliver double-chocolate goodness in bite-size form for those moments when your snack needs a little extra chocolate drama.
MadeGood Double Chocolate Soft Baked Mini Cookies
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Description Of Product
Ingredients
Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Invert Cane Syrup*, Palm Fruit Oil*†, Chocolate Chips* (Cane Sugar*, Unsweetened Chocolate*, Cocoa Butter*), Sunflower Oil*, Cocoa Powder*, Vegetable Glycerin*, Baking Powder, Natural Flavor*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt. *. †Sustainable.
Contains the following allergens:
Oat
Contains the following allergen derived oils:
May contain the following allergens:
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.