Soft, chewy chocolate chip cookies filled with rich dairy-free chocolate chips. Made for lunchboxes, dessert plates, or an easy sweet treat; gluten-free, vegan, non-GMO, and free from the top 9 allergens.
Partake Soft Baked Chocolate Chip Cookies
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Description Adapted From Company Website
Ingredients
Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour), Sunflower Oil, Organic Cane Sugar, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Tapioca Syrup, Tapioca Starch, Water, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Fructose, Baking Soda, Sea Salt, Oat Fiber, Caramelized Cane Sugar, Vanilla Extract, Xanthan Gum, Konjac Gum, Rosemary Extract.
Make sure to check individual labels prior to buying or eating as product information may have changed.
Contains the following allergens:
Oats
May contain the following allergens:
None listed
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.