Not everyone wants a crunchy cookie, and that’s where these come in. With a soft-baked texture and classic chocolate chip flavor, they’re an easy little treat for the days when only a soft cookie will do.
Partake Soft Baked Chocolate Chip Cookies
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Description Of Product
Ingredients
Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour), Sunflower Oil, Organic Cane Sugar, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Tapioca Syrup, Tapioca Starch, Water, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Fructose, Baking Soda, Sea Salt, Oat Fiber, Caramelized Cane Sugar, Vanilla Extract, Xanthan Gum, Konjac Gum, Rosemary Extract.
Contains the following allergens:
Oat
Contains the following allergen derived oils:
None listed
May contain the following allergens:
None listed
Make sure to check individual labels prior to buying or eating as product information may have changed.
This database is informational, and all products should be reviewed independently for allergens by the user prior to purchasing. Manufacturers can change ingredients/facilities/formulations, and classifications are based on the information available when reviewed. Users should not rely on the allergen information on this site, and should verify the current packaging/manufacturer information for every product prior to purchasing and/or consuming.